What Is Bison Liver?
Bison Liver by TWC is a freeze-dried, desiccated liver supplement made from 100% pasture-raised, grass-fed bison. Liver is one of the most nutrient-dense foods on earth, naturally rich in heme iron, vitamin B12, vitamin A (retinol), folate, CoQ10, and copper. This supplement delivers these nutrients in their whole-food matrix form for superior absorption and utilization.
Key Benefits
- Provides highly bioavailable heme iron for healthy red blood cell production
- Rich source of naturally occurring vitamin B12 and folate
- Supports energy production through B-vitamin and CoQ10 content
- Provides preformed vitamin A (retinol) for immune and skin health
- Whole-food nutrient matrix supports superior absorption vs. isolated supplements
Who Should Take This?
Bison Liver is ideal for adults who want to incorporate ancestral nutrition into their supplement routine, those with iron-deficiency concerns, individuals seeking natural B12 support, women of reproductive age, and anyone following a nutrient-dense or ancestral health approach. It is also popular among athletes and active individuals supporting recovery and energy.
How to Use
Take 3–6 capsules daily with or without food, or as directed. For iron support, taking with vitamin C can enhance absorption. Start with a lower dose if you are new to organ meat supplements. Consistent daily use is recommended for best results.
Our Doctors’ Take
Our doctors love organ meat supplements as a whole-food approach to addressing common nutritional gaps — particularly iron and B12. Bison Liver offers nutrient density that isolated supplements often can’t match. We recommend it for patients with fatigue, anemia concerns, or those following clean ancestral diet protocols who want to maximize nutrient intake without synthetic isolates.
*These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure, or prevent any disease.
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